Headline
The Supreme Court of India hears a challenge against Halal Ban in Uttar Pradesh.
Summary
The Supreme Court of India is hearing a challenge against the government of Uttar Pradesh ban on halal-certified products. The Jamiat Ulama-e-Hind Halal Trust, the petitioners, has filed an affidavit opposing the statement of Solicitor General(SG), saying that the certification was misrepresented of halal and led to media vilification. The Trust said that halal certification is necessary for consumer rights and international trade.
Key Facts
- Case Name: Jamiat Ulama-e-Hind Halal Trust v. State of Uttar Pradesh & Ors.,
- Ban Issued By: UP Food Security and Drug Administration on 18th November, 2023
- Ban Scope: Halal-certified products banned in Uttar Pradesh , except for exports.
Claim of petitioners :
- Statement of the Solicitor General caused misinformation and affected halal certification unfairly.
- Halal certification provides transparency and clarity for all consumers, not just Muslims people.
- Certification extends beyond food due to ingredients present in it like animal fat in products.
- Certifications of kosher remain unaffected, showing concerns of selective targeting.
Legal Insights
- The petition states Articles 25 & 26 (freedom of religion) of Indian Constitution to argue that halal certification is a religious right.
- Under the Food Safety and Standards Act, 2006,the rights of consumers are also central to the challenge.
Impact
- Affect the rights of consumer, religious freedoms, and foreign trade.
- Set a precedent on government regulation of private food certification bodies.
Why It Matters
- It raises constitutional questions about religious practices and economic freedom of an individual.
- Government interference in market choices and its influence on businesses and consumers.
- The decision of the Supreme Court could impact future food labeling laws in India.
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